I followed the Professional Photography in 2 years program. I had the opportunity to have highly qualified professionals as teachers, real masters in photography who transmitted me a knowledge that I had never imagined existed before entering school...
The administrative team at Spéos is highly competent and the teachers and guest lecturers know their fields intimately. The workshops at Magnum were instructive, inspiring and formative and the staff was warmly welcoming...
Estudiar en el curso de 1 año de Documental Creativo y Fotoperiodismo con Spéos y Magnum Photos ha sido una experiencia intensiva y muy productiva que ha ampliado mi comprensión tanto de la práctica fotográfica como de la industria fotográfica....
Studying at the Creative Documentary and Photojournalism 1-year course with Spéos and Magnum Photos has been an intensive and very productive experience that widened my understanding of both the photographic practice and the photographic industry...
Sanjyot Telang will present “Tous en Beauté” at the Spéos Gallery, 7 rue Jules Vallès, 75011 Paris, from March 26th to May 10th, 2019.
Céline Travers will present “Flow” at the Spéos Gallery, 7 rue Jules Vallès 75011 Paris, from February 12th to March 22nd, 2019.
Thalassa Raasch will present “In Over My Head” at the Spéos Gallery, 7 rue Jules Vallès, 75011 Paris, from January 7th to February 1st, 2019.
Tari Beroszi will present “PERSONA” at the Spéos Gallery, 7 rue Jules Vallès 75011 Paris, from November 13-23, 2018.
Invented by the Niépce brothers, the Pyréolophore officially entered the collections of Le Musée des Arts et Métiers last September 27, 2018. Watch the best moments of this event with the speeches of: After 20 years years of research, Spéos and the Nicéphore…
Ksenia Usacheva will present “Un goût de Contemplation” at the Spéos Gallery, 7 rue Jules Vallès 75011 Paris, from 2nd of October to 9th of November, 2018.
Spéos confirms its commitment in the research and development of the inventions of Nicéphore Niépce with the appearance of the Pyréolophore into Le Musée des Arts et Métiers on Thursday, September 27 at 7pm. After many years of research, the…
This year, for the first time in its history, Spéos has organized photo awards to reward the work of the most talented students, in 3 categories: The photos of all the winners will be screened as part of the Festival…
Congratulations to Cosimo Cella, Spéos Alumni 2017, for his series “Oeufs” (“eggs”) published in L’Oeil de la Photographie!
Roberto Aguilar will present “Habana, Habanos, Habaneros: Cuba and the Special Period” at the Spéos Gallery...
Nicolas Héron will present « Obscure Clarté / Origines & Oxymores » ("Obscure Clarity / Origins & Oxymores") at the Spéos Gallery, 7 rue Jules Vallès 75011 Paris, from 5 April to 16 May, 2018.
I followed the Creative Documentary and Photojournalism by Magnum Photos & Spéos and I spent an amazing year meeting several Magnum photographers giving us an insight on how they work as well as learning the ropes on how to build a photo story and presenting it to the media...
In the world outside it’s rare to have an opportunity to have genuinely explore and be challenged. The program provided me with an amazing community of colleagues and friends who I am still in touch with today and often work or collaborate with...
I will have graduated this program changed for the better and am extremely grateful to everyone at Magnum both the photographers and the gracious and hospitable staff at the agency for giving me this incredible opportunity to nurture and develop my passion for photojournalism...
Before I came for the program I just made “pretty pictures.” They often times looked as if they were created by different photographers and they didn’t offer much deeper insights. Now I have a much better understanding of how to create a story that is structured well and conveys a narrative that resonates with viewers...
I discovered many great photographers during the year but above all great people, passionate about what they are doing and about bringing good work and journalism to the world and that’s really what it all comes down to...
